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Green tea coffee with Toyo taste

Green tea coffee with Toyo taste

The fragrance of green tea draws our attention back from a distant country. Japan is a nation that is good at absorption and integration. This time, they have found a balance between western coffee and eastern green tea. It also provides a new favorite for friends who love drinking tea. This is a pure Oriental flavor of coffee, the elegant fragrance of green tea, the rich exchange of coffee agitation. Have a healthy take

2014-07-15
Changping Coffee Culture in Southeast Asia

Changping Coffee Culture in Southeast Asia

At the beginning of the 20th century, many local cafes were opened in places such as Singapore and Malaysia. In order to integrate into the so-called English civilized world, the rich took Western civilization as the fashion trend. When they gathered in cafes, they accidentally became a culture.

2014-05-16
Business is booming when the first Hello kitty-themed cafe opens in the United States

Business is booming when the first Hello kitty-themed cafe opens in the United States

The first Hello Kitty-themed cafe in the United States has opened in Irvine, California, and business is booming, the Russian newspaper reported on July 19. It is reported that people have to wait in line for at least four hours to enter the themed cafe, and some customers have posted posts on social networks complaining about waiting in line. The cafe serves desserts, coffee, tea and cool drinks

2016-08-19
Taste the delicious coffee in three steps

Taste the delicious coffee in three steps

Tasting coffee is a very cozy and personal behavior. Some people feel coffee with the taste of the tongue, while others enjoy the aromatic alcohol in the mouth. in addition, it depends on the condition of the body and the surrounding atmosphere when drinking coffee. Coffee tasting step A cup of coffee is served in front of you, don't rush to drink it first, it should be like tasting tea or wine, there should be a gradual process.

2016-09-28
Taste the delicious coffee in three steps

Taste the delicious coffee in three steps

Tasting coffee is a very cozy and personal behavior. Some people feel coffee with the taste of the tongue, while others enjoy the aromatic alcohol in the mouth. in addition, it depends on the condition of the body and the surrounding atmosphere when drinking coffee. Coffee tasting step A cup of coffee is served in front of you, don't rush to drink it first, it should be like tasting tea or wine, there should be a gradual process.

2016-09-29
Taste the delicious coffee in three steps

Taste the delicious coffee in three steps

Tasting coffee is a very cozy and personal behavior. Some people feel coffee with the taste of the tongue, while others enjoy the aromatic alcohol in the mouth. in addition, it depends on the condition of the body and the surrounding atmosphere when drinking coffee. Coffee tasting step A cup of coffee is served in front of you, don't rush to drink it first, it should be like tasting tea or wine, there should be a gradual process.

2016-10-09
Fine Coffee Culture Coffee Culture in China

Fine Coffee Culture Coffee Culture in China

The history of the introduction of coffee into China is not long, and it was not until 1884 that coffee was first planted in Taiwan Province. In the mainland of the motherland, the earliest coffee cultivation began in Yunnan. At the beginning of the 20th century, French missionaries brought the first batch of coffee saplings to Binchuan County, Yunnan Province, and began to grow coffee in the mainland. In terms of natural conditions, many parts of our country and

2014-12-31
Coffee makes green tea coffee with Toyo taste.

Coffee makes green tea coffee with Toyo taste.

The fragrance of green tea draws our attention back from a distant country. Japan is a nation that is good at absorption and integration. This time, they have found a balance between western coffee and eastern green tea. It also provides a new favorite for friends who love drinking tea. This is a pure Oriental flavor of coffee, the elegant fragrance of green tea, the rich exchange of coffee agitation. Have a healthy take

2014-10-21
Fine coffee like coffee with which degree of blisters is the best?

Fine coffee like coffee with which degree of blisters is the best?

The best temperature for drinking coffee is 85 ℃-88 ℃. It is best to heat the coffee cup in boiling water in advance. The appropriate temperature for coffee is 83 ℃ at the moment of brewing, 80 ℃ when pouring into the cup, and 61 ℃-62 ℃ when it is in the mouth. When a cup of coffee is served in front of you, don't rush to drink it. It should be like tasting tea or wine. There should be a gradual process. First: smell the fragrance.

2015-05-27
Basic knowledge of Fine Coffee Coffee Culture in China

Basic knowledge of Fine Coffee Coffee Culture in China

The history of the introduction of coffee into China is not long, and it was not until 1884 that coffee was first planted in Taiwan Province. In the mainland of the motherland, the earliest coffee cultivation began in Yunnan. At the beginning of the 20th century, French missionaries brought the first batch of coffee saplings to Binchuan County, Yunnan Province, and began to grow coffee in the mainland. In terms of natural conditions, many parts of our country and

2014-11-24
Coffee culture in Southeast Asia

Coffee culture in Southeast Asia

I don't know how you are in other parts of Southeast Asia, but I am always at a loss on the streets of Singapore, on the corner of Vietnam and on a sign in Malaysia. Although transliteration of things like coffee was widely used by clever ancestors in the early years of its spread, there is not much audio-visual barrier, even though Singaporeans always refer to coffee as Kopi, which is pronounced from Hokkienese.

2014-08-05
World Coffee Culture: a detailed explanation of Chinese Coffee Culture

World Coffee Culture: a detailed explanation of Chinese Coffee Culture

The history of the introduction of coffee into China is not long, and it was not until 1884 that coffee was first planted in Taiwan Province. In the mainland of the motherland, the earliest coffee cultivation began in Yunnan. At the beginning of the 20th century, French missionaries brought the first batch of coffee saplings to Binchuan County, Yunnan Province, and began to grow coffee in the mainland. In terms of natural conditions, many parts of our country and

2014-10-10
Several cool coffee cups with creative features

Several cool coffee cups with creative features

1.Drink Selector Mug Tired of telling people how you like your tea or coffee? Twist rings on yourDrink Selector Mug ($22.75) to reveal your choice of drink and your milk and sugar preferences. 1. The cup of the optional drink is tired of telling people whether you like tea or

2015-10-21
Coffee making common sense coffee with which degree of bubble is the best?

Coffee making common sense coffee with which degree of bubble is the best?

The best temperature for drinking coffee is 85 ℃-88 ℃. It is best to heat the coffee cup in boiling water in advance. The appropriate temperature for coffee is 83 ℃ at the moment of brewing, 80 ℃ when pouring into the cup, and 61 ℃-62 ℃ when it is in the mouth. When a cup of coffee is served in front of you, don't rush to drink it. It should be like tasting tea or wine. There should be a gradual process. First: smell the fragrance.

2015-08-06
General knowledge of boutique coffee culture Chinese coffee culture

General knowledge of boutique coffee culture Chinese coffee culture

The history of the introduction of coffee into China is not long, and it was not until 1884 that coffee was first planted in Taiwan Province. In the mainland of the motherland, the earliest coffee cultivation began in Yunnan. At the beginning of the 20th century, French missionaries brought the first batch of coffee saplings to Binchuan County, Yunnan Province, and began to grow coffee in the mainland. In terms of natural conditions, many parts of our country and

2014-12-11
CUPS New York City integrates local independent coffee shops to provide package service to customers.

CUPS New York City integrates local independent coffee shops to provide package service to customers.

If you live in New York and are a coffee-free addict, CUPS, an app of the same name developed by the Israeli team CUPS, is definitely worth saving a place for it on your phone's home page. Currently, CUPS only serves the New York City area. With a monthly plan, users can enjoy the corresponding kinds of coffee or tea drinks in the independent coffee shop. Americ

2016-07-21
Coffee culture of Southeast Asia

Coffee culture of Southeast Asia

I don't know how you are in other parts of Southeast Asia, but I am often at a loss in the streets of Singapore, the corners of Vietnam, or a certain signboard in Malaysia. Even though something like coffee was transliterated universally by clever pioneers at the beginning of communication, there was not much of a visual impediment, even though Singapore people always called coffee Kopi, which is pronounced from the Hokkien dialect

2015-05-11
Boutique coffee common sense Toyo taste of green tea coffee

Boutique coffee common sense Toyo taste of green tea coffee

The fragrance of green tea draws our attention back from a distant country. Japan is a nation that is good at absorption and integration. This time, they have found a balance between western coffee and eastern green tea. It also provides a new favorite for friends who love drinking tea. This is a pure Oriental flavor of coffee, the elegant fragrance of green tea, the rich exchange of coffee agitation. Have a healthy take

2015-05-26
Changping Coffee Culture in Southeast Asia

Changping Coffee Culture in Southeast Asia

I don't know how you are in other parts of Southeast Asia, but I am always at a loss on the streets of Singapore, on the corner of Vietnam and on a sign in Malaysia. Although transliteration of things like coffee was widely used by clever ancestors in the early years of its spread, there is not much audio-visual barrier, even though Singaporeans always refer to coffee as Kopi, which is pronounced from Hokkienese.

2016-09-26
Changping Coffee Culture in Southeast Asia

Changping Coffee Culture in Southeast Asia

I don't know how you are in other parts of Southeast Asia, but I am always at a loss on the streets of Singapore, on the corner of Vietnam and on a sign in Malaysia. Although transliteration of things like coffee was widely used by clever ancestors in the early years of its spread, there is not much audio-visual barrier, even though Singaporeans always refer to coffee as Kopi, which is pronounced from Hokkienese.

2016-10-07
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